Official re-opening for Bras d’Or Lakes Inn By Dana MacPhail-Touesnard - May 15, 2019 Share Facebook Twitter Pinterest WhatsApp Pictured with the cake celebrating the grand re-opening of the Bras d’Or Lakes Inn are Danielle Sampson, the manager/co-owner of the inn, her daughter, Adeline, and the inn’s chef Kourtney Messervey. Sign up for a monthly subscription. Just $4.99! Want to stay informed daily? Subscribe to The Reporter Newsletter and receive (up to) one email per day with all news updates, right to your inbox! Log In Register