Photos by Drake Lowthers. Ryan McCarron, co-owner of South River Ranch in St. Andrews, Antigonish County, raises beef from start to finish. The herd includes Black Angus, Simmental and Limousin cattle, which graze on pasture from spring through fall and are fed a natural diet of grass and barley grown on the farm.
ST. ANDREWS: Nova Scotia beef producers will have access to new funding to expand their operations, increase herd sizes and bring more locally raised cattle to market through a $2.3-million provincial program announced in Antigonish County last week. Agriculture Minister Greg Morrow announced the Nova Scotia Beef Development Program on Nov. 5 at South River…
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